Meals at the Inn
Our menus change seasonally to celebrate the flavors of Vermont
Meals at the Inn
Seating at shared farmhouse tables. Private tables may be available by special request.
Open to the public on all days we are serving inn guests.
We pride ourselves in serving fresh, local and organic foods and providing a delicious experience.
Reservations are required for all evening meals.
We suggest booking a week ahead to ensure availability, but don't hesitate to check in with us last-minute—we always do our best to prepare for you.
We work to honor dietary restrictions; please provide advance notice.
All of our meals are BYOB; Bring your favorite beverage to enjoy!
Gratuities not included can be added to your bill upon request.
Check the dinner calendar to see what we are offering while you are here and to make a reservation.
Breakfast
Coffee is on by 7am, breakfast served 8-9 am
Breakfast is included in your overnight stay for *inn rooms and Moosalamoo Cottage.
* The Blacksmith Shop Cottage is a self-contained offering. Breakfast is not included but may be added most days.
Bottomless hot coffee & teas, fresh pastries, fresh fruit, creamy yogurt, inn-made granola followed by a hearty main course that changes daily. You can expect blueberry pancakes with apples and sage, herb scrambled or poached eggs with spinach as well as frittata, hash browns, french toast, and baked eggs. Fresh fruit. Each entree is paired with thick-cut local bacon or sausage.
If you catch the season right you could even pick a bowl of blueberries from the bushes located just outside the dining room windows.
Open to the public - reserve the evening prior. $25 pp plus tax and gratuity
Farmhouse Dinners
One seating- 6:30
Offered year round on select days. This full service prix fixe three-course meal will be inspired by the bounty of the season. It will always be three courses including a salad or appetizer, inn baked breads, a main course featuring local organic meats and local seasonal veggies and sides, and dessert, coffee, and tea.
The menu changes with the seasons to showcase fresh, local organic ingredients, and meals often feature herbs and salad from our own gardens.
This offering may be available by special request for your group of 10 or more. Please enquire
$59 pp plus tax and gratuity.
Pizza by the Pond
~with live music!
Pizza served 5-7:30; Music 6-8
$ 34 pizza and live music. Plus $12 for a hearty salad.
All pizza nights are Thursdays mid June- mid September.
Go here for more all the info, kid pricing, music schedule and to make a reservation
Reservations open the Saturday before each event.
All taxes included for all pizza nights.
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Evening Provisions
On evenings when dinner is not being served, and you really want to stay in, we offer a simple Vermont-style Cheese & Charcuterie Board.
This is a self-serve offering, and is meant to be an easy, relaxed way to stay in for the evening at the inn. You are welcome to bring in items to supplement and enjoy it all in our cozy dining room.
Requires 48 notice to ensure availability, though request anytime and we will add if we are able.
Includes:
A selection of Vermont Artisanal cheese, cured meats, fresh/dried fruits, pickled things and specialty jams.
Fresh inn baked bread or artisan crackers
$17 per person.
Sometimes we will also have soup-plus $10 per person.
Price does not include tax or service
Note: the above photo is a board for a large group.
Trail Lunch
Take it to-go
Spring Summer and Fall
(Winter- Soup + Grilled Cheese available for sale in the Outdoor Center located across the road.)
A veggie or meat sandwich wrap
A veggie or meat sandwich wrap
A fat pickle
Fruit of choice
A Sweet Bite
Packed in a brown bag to-go. Cold drinks available in the cooler for +$.
Please request the evening prior to ensure availability.
$17
Price does not include tax or service
Soup Suppers
September through winter on select days
6:30 pm seating
An early fall/winter time offering.
Served casually on selected nights in the fall and winter months.
Each meal includes:
Soup or Stew A hearty soup or stew, all you can enjoy. One (sometimes two) options served each evening. Dietary restrictions honored. Ask for seconds.
Seasonal Salad or Appetizer
A vibrant and hearty dish with earthy ingredients, nuts, seeds + cheese.VT Cheese bites
Inn made Bread or Crispy Artisan Crackers
Freshly baked, hearty bread (or) delicious crackers that pair perfectly with Soup.A Sweet Treat
$45 per person
Price does not include tax or service
