Dining
Chef Tim Cheevers runs the kitchen
at Blueberry Hill, and his cuisine reflects the season, every thing is freshly prepared in our own kitchen and where possible products are sourced locally. The four course evening meal is preceded by a variety of cheeses, which can be enjoyed with your own wine, while you get to meet your fellow guests. Chef Tim serves a different repast nightly, catering to individual dietary requests with advanced notice.
Dinner is included with all overnight stays and we welcome outside guests with prior reservations.
At breakfast time enjoy delicious fruits with a freshly baked pastry, followed by the main dish of the day. If you catch the season right you could be having pancakes filled with blueberries from our own garden!
Dinner is included with all overnight stays and we welcome outside guests with prior reservations.
At breakfast time enjoy delicious fruits with a freshly baked pastry, followed by the main dish of the day. If you catch the season right you could be having pancakes filled with blueberries from our own garden!